The Solenis Diversey BR4 III Fogging Machine is designed to help maintain a high level of hygiene across production environments by distributing sanitizer through the air using atomization. This method supports sanitation of the broader area—especially hard-to-reach zones that may be missed during routine manual cleaning.

Fogging is particularly useful for addressing inaccessible, non-food-contact surfaces (such as overhead structures, external equipment surfaces, corners, and utility zones) that can harbor bacteria and contribute to cross-contamination risks if overlooked. Ideal for Food & Beverage processing facilities, including open plant areas where environmental hygiene is critical—such as processing halls, packaging zones, cold rooms, and ancillary spaces.

Diversey fogging solutions are typically used along with specially formulated fogging chemicals, and depending on the setup, solutions may support programmed application, including automated dilution and scheduled operation.